GoodLeaf Farms June 11, 2019 Baby Kale, Lunch, Salad, Entree, Soup & Salad, Kickn Micro Mustard Asian Inspired Salad GoodLeaf Farms June 11, 2019 Baby Kale, Lunch, Salad, Entree, Soup & Salad, Kickn Micro Mustard A stunning, flavour-packed hearty salad that doubles as an entrée.
GoodLeaf Farms June 3, 2019 Baby Arugula, Entree, Appetizer, Soup & Salad, Magic Micro Broccoli Grilled Shrimp Salad GoodLeaf Farms June 3, 2019 Baby Arugula, Entree, Appetizer, Soup & Salad, Magic Micro Broccoli A light, upscale summer salad perfect for the cottage or backyard entertaining.
GoodLeaf Farms June 3, 2019 Entree, Soup & Salad, Sweet Pea Shoots, Intensely Arugula Micros, Magic Micro Broccoli, Kickn Micro Mustard Curried Chicken Salad GoodLeaf Farms June 3, 2019 Entree, Soup & Salad, Sweet Pea Shoots, Intensely Arugula Micros, Magic Micro Broccoli, Kickn Micro Mustard A flavourful twist on a classic.
GoodLeaf Farms June 3, 2019 Appetizer, Entree, Intensely Arugula Micros Cauliflower Steaks with Romesco Sauce GoodLeaf Farms June 3, 2019 Appetizer, Entree, Intensely Arugula Micros A whole new spin on cauliflower! This is a perfect, elegant vegetarian meal to serve at your next dinner party.
GoodLeaf Farms June 3, 2019 Entree, Sweet Pea Shoots Spring Pea and Leak Risotto GoodLeaf Farms June 3, 2019 Entree, Sweet Pea Shoots A warm, satisfying risotto great for a family dinner.
GoodLeaf Farms May 29, 2019 Dinner, Lunch, Entree, Kickn Micro Mustard Pan Seared Scallops GoodLeaf Farms May 29, 2019 Dinner, Lunch, Entree, Kickn Micro Mustard A fresh summer treat.
GoodLeaf Farms May 29, 2019 Entree, Soup & Salad, Sweet Pea Shoots Bacon Peas Tomato Sandwich GoodLeaf Farms May 29, 2019 Entree, Soup & Salad, Sweet Pea Shoots A twist on the classic BLT.
GoodLeaf Farms May 28, 2019 Dinner, Lunch, Side Dish, Entree, Appetizer, Intensely Arugula Micros Acorn Stuffed Squash with Micro Arugula Salad GoodLeaf Farms May 28, 2019 Dinner, Lunch, Side Dish, Entree, Appetizer, Intensely Arugula Micros Roasted, golden acorn squash stuffed with aromatic quinoa, feta cheese, cranberries and papitas, finished with Micro Arugula.
