Looking for a way to salvage those greens that are about to go off? These smoothie cubes are perfect for just that! Ps. This method works great for all of our greens!
Served with Spicy Mustard Medley, toasted walnuts and a honey Dijon vinaigrette, the combo is perfectly paired with our recipe for Pork Tenderloin and Sautéed Greens.
This sandwich combines Porchetta, Proscuitto and ham with a honey dijonaisse and Spicy Mustard Medley, to make the perfect lunch you’ve been dreaming of.
